MENU

Appetizers

BEST IN MONTANA

Start your meal off with one of our tantalizing bites 

Menu

Stuffed Mushrooms

Mushroom caps stuffed with crab, shrimp, and three cheese baked in a garlic-sherry butter sauce

Sauteed Mushrooms

Fresh mushrooms sauteed in a rich a garlic-sherry butter sauce

Steamer Clams

A full poud of Steamer clams sauteed in their own broth with fresh garlic, tomatoes, and basil

Calamari

Tender strips of squid breaded in Italian bread crumbs, deep-fried, and servced with marinara and roasted garlic aioli

Crab & Lobster Cakes

Fresh crab and lobster meat cakes pan-fried and finished with sherry cream sauce

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Fresh Seafood Cocktails

Choose from:

Four Jumbo Prawns

Fresh Rock Crab Meat

Fresh Bay Shrim

Combination of ALL THREE

Mozzarella Cheese Sticks

Six Mozzarella sticks breaded in a crunchy pretzel coating are served with marinara and ranch dipping sauces

Onion Rings

Ten beer-battered onion rings are served with ranch dipping sauce

Salads

CRISP AND REFRESHING

Try one of our refreshing garden combinations

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Caesar Salad

Romaine lettuce tossed with classic Caesar dressing, croutons, and fresh grated Parmesan

Top it with Lemon-peppered Chicken Breast or Grilled Prawns

Chicken Cobb Salad

Fresh greens are mounded with Gorgonzola cheese, crisp bacon, grilled chicken breast, avocado, tomatoes, and eggs

Crab or Bay Shrimp Louie

Fresh greens and Dungeness Crab or Bay Shrimp are garnished with vegetables, eggs, jack and cheddar cheeses, and lemon

Rock Crab Meat

Bay Shrimp

Steaks & Prime Rib

STEAKS UNLIKE ANY OTHER

All entrees are served with your choice of baked potato, rice pilaf, penne pasta or garlic mashed potatoes and your choice of soup du jour, tossed green salad or Caesar salad.

Menu

Slow-Roasted Prime Rib

Served with horseradish and au jus.

8-oz Cut

12-oz Cut

16 oz Cut

20-oz Cut


***Available while it lasts!!!

Top Sirloin

Our top sirloin is char-grilled to perfection and finished with brandy-green peppercorn sauce

8-oz Cu

10-oz Cut

New York Strip

A tender, twelve-ounce strip loin char-grilled and finished with our sauteed mushroom demi-glace

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Filet Mignon

A tender nine-ounce, bacon wrapped filet char-grilled and finished with our sauteed mushroom demi-glace

Ribeye

A full pound, center cut ribeye is char-grilled and topped with our bourbon-onion sauce

Porterhouse

A jumbo, 22-ounce porterhouse is char-grilled and finished with our Gorgonzola cheese compound butter

Additions

Three Deep-fried Prawns

Three Sauteed Shrimp Scamp

Four Pan-fried Oyster

Sauteed Scallop


Want to swtich sauces or have none at all? Just let us know!

Burgers, Etc,

THICK AND JUICY

All sandwiches and burgers are served with your choice of French fries, tossed green salad, or our Caesar salad

Menu

Regular Burger

Cheese Burger

Choose from: Swiss, Cheddar, or Jack

Bacon-Cheddar Burger

Mushroom-Swiss Burger

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Steak Sandwich

Our tender eight-ounce top sirloin steak is char-grilled and served open faced on a French hoagie bun with onion rings

Prime Rib Sandwich

Six-ounces of our tender, slow-roasted prime rib is topped with sauteed mushrooms, onions and Swiss cheese, served open faced on a French hoagie bun

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness

Pasta

CREAMY AND SATISFYING

Our pasta is cooked Al dente and tossed with our most delicious sauces

Menu

Rock Shrimp Scampi with Angel Hair

Tender Rock shrimp sauteed with fresh garlic, lemon, tomatoes, and mushrooms in a rich wine and butter sauce, then tossed with delicate angel hair pasta

Greek Chicken Pasta

Boneless chicken breast sauteed with olive oil, sun-dried tomoatoes, garlic, and Madeira wine finished with Feta cheese then tossed with penne

Angel Hair Pasta

Fresh tomatoes, garlic, sherry, and fresh basil are sauteed, tossed with angel hair pasta and finished with Parmesan cheese

Fettuccine Primavera

Fresh vegetables, garlic, Parmesan, herbs, and olive oil tossed with fettuccine 

*add Grilled Chicken Breast OR Four Sauteed Shrimp

Menu

Fettuccine Alfredo

The classic dish of fettuccine in rich Alfredo cream sauce

Chicken Fettuccine Alfredo

Boneless chicken breast is sauteed with garlic, mushrooms, and fresh basil in our Alfredo cream sauce

Seafood Fettuccine Alfredo

Fresh fish, prawns, crab, and lobster meat, Bay shrimp, Rock shrimp, and scallops sauteed with garlic and finished in our Alfredo cream sauce

Chicken

TENDER AND DELICIOUS 

Cooked just right and paired with our excellent, savory sauces

Menu

Chicken Marsala

Boneless chicken breast is sauteed with mushrooms and garlic and finished in Marsala brown sauce

Chicken Saltimbocca

Literal translation "jumps into the mouth!" boneless breast of chicken sauteed with prosciutto ham, mushrooms, garlic, and butter in Marsala brown sauce then finished with Mozzarella cheese

Chicken Gorgonzola

Bonesless chicken breast grilled and finished with a sauce made from Gorgonzola cheese, fresh tomoatoes, artichoke hearts, butter, garlic, shallots, and cream

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Chicken Lorenzo

Boneless chicken breast is sauteed with prosciutto ham, lemon and garlic in a rich sherry butter sauce and topped with Mozzarella

Lite Grilled Chicken

A boneless chicken breast is grilled to perfection and seved with fresh steamed vegetables

Fresh Seafood

STRAIGHT FROM THE SEA

Try one of our signature seafood dishes or go for the saute'

Menu

Fresh King Salmon

Fresh King salmon is marinated, char-grilled and finished with chardonnay-shallot sauce

Crab & Lobster Cakes

Fresh crab and lobster meat cakes are pan-fried and finished with sherry cream sauce

Sea Scallop Saute'

Jumbo shrimp sauteed with lemon, fresh tomoatoes, mushrooms and garlic in rish wine and butter sacue

Shrimp Scampi Sauté

Jumbo shrimp sautéed with lemon, fresh tomatoes, mushrooms and garlic in rich wine

and butter sauce

Menu

Deep-fried Jumbo Prawns

Six jumbo prawns are deep-fried and served with lemon and cocktail sauce

Pan-fried Oysters

Fresh Pacific oysters are lightly breaded, pan-fried and served with tartar, cocktail and lemon

Fresh Seafood Saute'

Fresh fish, lobster and crab meat, prawns, scallops, rock shrimp and bay shrimp are sauteed in rich butter and wine sauce

Exotics

A TASTE OF THE WILD SIDE

From Breast of Duckling to Buffalo Filet Mignon, our exotic dishes are something different

Menu

Breast of Duckling

Tender young breast of duckling is marinated, grilled to your liking and finished with a sauce made from sun-dried cherries, demi and cream

Spicy Pan-Seared Quail

Delicious quail is lightly spiced, pan-seared and finished with our Huckleberry beurre blanc 

Menu

Montana Buffalo Filet Mignon

Our nine-ounce buffalo filet mignon is char-grilled and finished with our sauteed mushroom demi-glace

Exotic Mixed Grill

A delightful combination of our Breast of duckling, Pan-seared Quail and Buffalo Filet Mignon served with assorted sauces

Pork

JUICY AND TENDER

From Breast of Duckling to Buffalo Filet Mignon, our exotic dishes are something different

Menu

Brandy Pork Tenderloins

Pork medallionssauteed with brandy, mushrooms, and garlic

Menu

Honey-Pecan Pork Tenderloins

Tender medallions of pork are infused with honey, sauteed with pecans, chardonnay, fresh thyme and shallots then finnished with butter

Pork Chop Calvados

A 20-ounce, all natural bone-in pork chop is char grilled and finished with sauce made from apples, apple-infused brandy, demi and cream

Children's Menu

KID FRIENDLY

Designed with your little one in mind

Menu

Kid's Prime Rib

A six-ounce cut of our tender prime rib is served with au jus and your choice of a baked potato, rice pilaf, penne pasta, garlic mashed potatoes or French fries and oursoup or salad

Kid's Steak

Our eight-ounce, tender, top sirloin steak is served with your choice of a baked potato, rice pilaf, penne pasta, mashed potatoes or French fries and our soup or salad

Menu

Kid's Marinara with Angel Hair

Our delicious marinara is served on a bed of delicate angel hair pasta with your choice os soup or salad

Kid's Fettuccine Alfredo

Fettuccine tossed in rich Paremsan cream sauce and served with your choice of soup or salad

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Burger & Fries

Cheeseburger & Fries

Chicken Strips & Fries

Menu

Grilled Cheese & Fries

Popcorn Shrimp & Fries

Beverages

COOL AND REFRESHING

Drinks made-to-order

Menu

Sodas

Pepsi, Diet Pepsi, Mountain Dew, 7-Up, Root Beer, Soda Water

Other Selections

Brewed Iced Tea

Lemonade

Pellegrino

Hot Spiced Cider

Hot Chocolate


Banquet Menu

Banquet Dining Only

Choose from delicious entrees such as prime rib, King salmon, herb-roasted potatoes, or brandy pork tenderloin.

Menu

$33.00 Per Person PLUS 20% Gratuity includes

Full Prime Rib Carving Station, one other entrée choice, full salad bar, herb-raosted baby potatoes, fresh green amandine, fresh bread and dessert


Add addtional entrée $8.00/person 

Menu

Other Entree Selections

Fresh King Salmon

Chicken Marsala
Chicken Gorgonzola ($1 per plate extra)
Brandy Pork Tenderloin

Dessert

SWEET AND DIVINE

Our ice cream is the perfect end to a great dinner

Menu

Huckleberry or Vanilla Ice Cream

Silky smooth ice cream topped with chocolate or rasberry sauce

Steak and Seafood in Kallispell, MT

Maybe it’s the clean air. Perhaps it’s the warm, friendly smiles you receive wherever you go. Whatever it is, there’s just something about Kalispell, MT, that makes you feel uninhibited, at ease—and hungry! When you’re ready for a delicious, hearty dinner after a day of shopping or touring, Jagz Restaurant is here for you. Browse our steakhouse menu below to whet your appetite, or call for a reservation today.
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